
unbeknownst to us, the bottles have been sitting in our garage, weathering the heat of july, the freezing temperatures of december, and everything in between. a brief search of the internet tells us that nothing dangerous can secretly grow in beer, but they are probably pretty nasty tasting. we'll open one up this week and see what it's like. who knows? maybe this is the secret recipe for brewing success.
5 comments:
I remember enjoying that very brew in Santa Cruz last year....it was very yummy!!
http://jackandroxanne.blogspot.com/2008/04/california-trip-part-3.html
I hope that link worked...I'm not usually very good at this stuff.
It didn't really work the way I wanted it to, bummer
How was it?
it tastes fine. it isn't as good as before we put it through beer-guantanamo, but it still tastes like beer.
I hope Obama shuts down Beer Guantanamo also.
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